Free-range Diestel, raised in the shadows of the Sierra Nevada mountains, succulently roasted to perfection.  Accompanied by fresh mashed potatoes, traditional savory bread stuffing, home-style turkey gravy, cranberry-orange sauce, and green bean casserole w/ crispy onions and pimentos.  (Serves 10)

All dinners include one dozen dinner rolls w/ butter and a choice of a freshly baked 9″ pumpkin or pecan pie.